Restaurant Feasibility Study in the Green Bay, WI Metro Area

What SBA's own loan files show about full-service restaurant lending in the Green Bay, WI Metro Area, and what a feasibility study for a project there has to test.

First class, near parity

In Green Bay, sit-down restaurants lead all 39 asset classes, and a quotient of 1.05x leaves them almost exactly at their national share. Nationally the area is 125 of 821. The metro's record stands at 38 approvals worth $22.6 million, FY2017 through FY2026. Brown County holds 32 of them.

Large for the class

A midpoint of $401,500 is 1.46x the class's benchmark elsewhere, and loans of ordinary size fall between $147,000 and $636,000. By program, 7(a) has 30 loans and 504 has 8, a share of 504 that points to some projects including real estate. Franchise share is 15.8%, so the record is mostly independent restaurants.

Holders

Bank First, N.A. is listed on 5 loans worth $2.6 million and Nicolet National Bank on 5 worth $1.8 million, as the holders SBA reports now. Bank First's average is the higher of the two, though five loans each is too few to read a lending pattern into either. Brown County provides most of the activity, so a site elsewhere in the metro has fewer comparable loans to draw on.

Two printed years in Brown County

Two years can be printed: FY2017 with 6 loans and $1.2 million, and FY2019 with 5 and $1.9 million. Loan Analytics hides every other year. A cohort under 30 loans gets no cancellation rate from Loan Analytics, and the charge-off rate is also withheld. Neither is a zero, and neither can be read as a sign of low loss.

Studying a Green Bay restaurant

A study should test how demand varies through the week and the year, look at competing restaurants and the price expectations they set, and size the dining room against the realistic number of covers on a weeknight rather than a peak day. Build-out cost against a loan near $401,500, labor cost and the lease should each have a line. If the plan includes buying the building, the building deserves its own valuation line, since 504 is in the record. Payments should be covered in a slow month, and the appraiser should separate the business from the property. The 38 approvals are a small base, so the study should name comparable loans only within the $147,000 to $636,000 band and treat a request outside it as needing its own evidence.

SBA full-service restaurant loans in the Green Bay, WI Metro Area

Loans approved, FY2017 to FY202638
Gross dollars approved$22.6 million
Median loan$401,500
Middle half of loans, from$147,000
Middle half of loans, to$636,000
SBA 7(a) loans30
SBA 504 loans8
Franchise share of loans15.8%
Rank among metro and micro areas for full-service restaurant loans125 of 821
Rank of full-service restaurant among the classes in this area1 of 39
Location quotient (share of loans against the national share)1.05x
Median loan against the national median for the class1.46x

Cancellation and charge-off

Cancelled after approval, FY2017 to FY2024 approvals (a floor)not reported: fewer than 30 loans in the cohort
Charged off to date, FY2017 to FY2021 disbursed loans (a floor)withheld

Both rates are floors. SBA withholds the status of open loans, so a loan counts as charged off only once SBA reports it; a rate needs at least 30 loans in its cohort and is otherwise not reported.

SBA full-service restaurant loans approved in the Green Bay, WI Metro Area, by fiscal year

0246FY2017FY2018FY2019FY2020FY2021FY2022FY2023FY2024FY2025FY2026Loans, FY2017: 6Loans, FY2019: 5
Fiscal yearLoansDollars
FY20176$1.2 million
FY2018withheldwithheld
FY20195$1.9 million
FY2020withheldwithheld
FY2021withheldwithheld
FY2022withheldwithheld
FY2023withheldwithheld
FY2024withheldwithheld
FY2025withheldwithheld
FY2026withheldwithheld

Most active SBA lenders

SBA 7(a): lenders by loans approved (the current holder of each loan, as SBA reports it)
LenderLoansDollars
Bank First, N.A.5$2.6 million
Nicolet National Bank5$1.8 million

Lenders with 5 or more loans here; a lender with fewer is not listed, and loans SBA or a receiver holds are counted but never listed as a lender.

Where the loans are, by county

CountyLoans
Brown County, WI32

Counties with 5 or more loans; smaller ones are not listed.

Metro is the CBSA (metropolitan or micropolitan statistical area) of the loan's project county, July 2023 delineation (OMB Bulletin 23-01). The county is matched by name (manifests/ld2/county-cbsa-map.csv); a loan whose county cannot be placed in a 2023 CBSA is left out of every metro.

A value marked withheld rests on fewer than 5 loans, or is withheld so that such a figure cannot be derived from other published figures.

Source: U.S. Small Business Administration, 7(a) and 504 loan-level FOIA files (data.sba.gov), as of 2026-09-30; areas from the U.S. Census Bureau CBSA delineation, July 2023 (OMB Bulletin 23-01); Loan Analytics metro cell MA-24580-C34.

Loan Analytics prepares the feasibility study a lender reads before it commits: for a full-service restaurant project in the Green Bay, WI Metro Area, financed under SBA 7(a), SBA 504, USDA Business and Industry or a conventional bank loan. Tell us the project and the lender's deadline, and we reply with scope, timeline and fee.

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