Quick Service Restaurant Feasibility Study in the Green Bay, WI Metro Area
What SBA's own loan files show about limited-service restaurant lending in the Green Bay, WI Metro Area, and what a feasibility study for a project there has to test.
Quick-service restaurants in the Green Bay area
Green Bay, WI carries 25 loans where the borrower is a limited-service restaurant, FY2017 through FY2026, adding to $11.6 million. Inside the metro the class takes second place among 39, and a count of loans across areas has the metro standing at 132 of 779. A location quotient of 1.03x puts the class near its national weight. The $340,000 median is 1.09x the national figure, and the central half is narrow, from $300,000 to $529,000, so loans here cluster in a tight band instead of ranging from tiny to large. The median and the middle half are given as plain figures, without further label.
Heavily branded
Brand affiliation reaches 72.0% of the loans, so franchise agreements are central to the credit. Program counts are not printed, since one of the two programs is too thin, and no lender reaches five loans, so no holder is named. FY2021 prints 8 loans and $3.8 million. FY2026 is complete and shows 0 loans and $0. Years beyond those two are too thin to print, which is different from zero; no trend line is drawn, and none should be inferred from two points.
The outcome rates
Outcome rates are not part of Green Bay's page: its FY2017 to FY2021 loans are fewer than the 30 Loan Analytics requires.
What a Green Bay study must test
Since 72.0% of loans are branded, the study should start with the franchise agreement's royalty, advertising fund and required remodels against the term of the loan. A central half that begins at $300,000 shows that few projects are tiny, so it should state what the money buys: equipment, improvements, or a building. The study then builds transactions per day from counts at the site, tests the drive-through, the check average, labor and the cost of the space itself, and shows debt service coverage through a slow first season. A loan above $529,000 needs a reason, such as land or construction, and the study should state it plainly so a lender can compare the request with the narrow band that most loans here occupy. Loans reach the metro through the project county.
SBA limited-service restaurant loans in the Green Bay, WI Metro Area
| Loans approved, FY2017 to FY2026 | 25 |
|---|---|
| Gross dollars approved | $11.6 million |
| Median loan | $340,000 |
| Middle half of loans, from | $300,000 |
| Middle half of loans, to | $529,000 |
| SBA 7(a) loans | withheld |
| SBA 504 loans | withheld |
| Franchise share of loans | 72.0% |
| Rank among metro and micro areas for limited-service restaurant loans | 132 of 779 |
| Rank of limited-service restaurant among the classes in this area | 2 of 39 |
| Location quotient (share of loans against the national share) | 1.03x |
| Median loan against the national median for the class | 1.09x |
Cancellation and charge-off
| Cancelled after approval, FY2017 to FY2024 approvals (a floor) | withheld |
|---|---|
| Charged off to date, FY2017 to FY2021 disbursed loans (a floor) | withheld |
Both rates are floors. SBA withholds the status of open loans, so a loan counts as charged off only once SBA reports it; a rate needs at least 30 loans in its cohort and is otherwise not reported.
SBA limited-service restaurant loans approved in the Green Bay, WI Metro Area, by fiscal year
| Fiscal year | Loans | Dollars |
|---|---|---|
| FY2017 | withheld | withheld |
| FY2018 | withheld | withheld |
| FY2019 | withheld | withheld |
| FY2020 | withheld | withheld |
| FY2021 | 8 | $3.8 million |
| FY2022 | withheld | withheld |
| FY2023 | withheld | withheld |
| FY2024 | withheld | withheld |
| FY2025 | withheld | withheld |
| FY2026 | 0 | $0 |
Metro is the CBSA (metropolitan or micropolitan statistical area) of the loan's project county, July 2023 delineation (OMB Bulletin 23-01). The county is matched by name (manifests/ld2/county-cbsa-map.csv); a loan whose county cannot be placed in a 2023 CBSA is left out of every metro.
A value marked withheld rests on fewer than 5 loans, or is withheld so that such a figure cannot be derived from other published figures.
Source: U.S. Small Business Administration, 7(a) and 504 loan-level FOIA files (data.sba.gov), as of 2026-09-30; areas from the U.S. Census Bureau CBSA delineation, July 2023 (OMB Bulletin 23-01); Loan Analytics metro cell MA-24580-C35.
Related feasibility study pages
- Limited-service restaurant feasibility study company
- Feasibility Study Data for the Green Bay, WI Metro Area
- Quick Service Restaurant Feasibility Study in Wisconsin
- Wisconsin feasibility study consultant
- Feasibility Study Data by Metro Area
- Feasibility studies for SBA 7(a) and 504 loans
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