SBA 7(a) Restaurant Feasibility Study in Washington

What SBA's own loan files show about SBA 7(a) lending to full-service restaurant projects in Washington, and what a feasibility study for an SBA 7(a) loan there has to test.

Washington restaurants borrow above the national norm

Washington stands apart for the ticket, not the count. The state ranks 11 among states for 7(a) full-service restaurant loans, with 1,032 approvals across FY2017 to FY2026 worth $515.0 million, and restaurants are first of 39 classes inside Washington. A median of $305,250 is 1.24x the national 7(a) benchmark. Washington loans in the middle half cover $125,000 to $603,825, so even the lower quarter of Washington approvals starts at $125,000.

Banks, counties and franchising

KeyBank National Association holds 111 loans worth $55.3 million, followed by Columbia Bank with 76 loans and $19.6 million, U.S. Bank, National Association with 75 loans and $9.8 million, Banner Bank with 60 and $20.0 million, and GBC International Bank with 55 and $28.3 million. SBA lists each institution as it holds or held the loan; the list is not a statement about lending policy. Franchised operators account for 5.3% of loans. King County dominates with 427 loans, Pierce has 149, Snohomish 90, Spokane 57, Thurston 45, Kitsap 39, Clark 36, Whatcom 26, Benton 25 and Skagit 22.

Cancellation and charge-off floors

Of Washington approvals made through FY2024, at least 14.4% were cancelled, moving to 14.9% when loans still undisbursed are counted. In the cohort of 437 funded loans from FY2017 to FY2021, charge-offs to date have reached at least 4.8%, with 2.5% inside five years of approval. Cancellation is the larger of the two floors, so site control and permits should be settled early. Since loans may still fail, a reader should treat these as lower bounds.

Testing a Washington restaurant loan

Begin with the rent and occupancy cost. If a borrower is carrying a median near $305,250, each line of the build-out and equipment budget has to be defended, and the weekly sales needed to cover debt service should be compared with what comparable restaurants in the same district actually achieve. Labor cost should be modelled, and the study should model a slow opening and a downside in which sales stay below plan. Under 7(a), SBA guarantees part of a loan held by a private bank, so the appraisal separates going-concern value from any real estate pledged.

SBA 7(a) full-service restaurant loans in Washington

Loans approved, FY2017 to FY20261,032
Gross dollars approved$515.0 million
Median loan$305,250
Middle half of loans, from$125,000
Middle half of loans, to$603,825
Franchise share of loans5.3%
Rank among states for SBA 7(a) full-service restaurant loans, by number of loans11
Rank of full-service restaurant among classes in Washington1 of 39
Median loan against the national SBA 7(a) median for the class1.24x

Cancellation and charge-off

Cancelled after approval, FY2017 to FY2024 approvals (a floor) 14.4%
The same, counting loans still undisbursed as cancelled (a ceiling)14.9%
Charged off to date, FY2017 to FY2021 disbursed loans (a floor) 4.8%
Charged off within five years of approval2.5%
Loans in that cohort437

Both rates are floors. SBA withholds the status of open loans, so a loan counts as charged off only once SBA reports it; a rate needs at least 30 loans in its cohort and is otherwise not reported.

SBA 7(a) full-service restaurant loans approved in Washington, by fiscal year

050100150FY2017FY2018FY2019FY2020FY2021FY2022FY2023FY2024FY2025FY2026Loans, FY2017: 104Loans, FY2018: 127Loans, FY2019: 136Loans, FY2020: 81Loans, FY2021: 57Loans, FY2022: 75Loans, FY2023: 96Loans, FY2024: 110Loans, FY2025: 121Loans, FY2026: 125
Fiscal yearLoansDollars
FY2017104$46.8 million
FY2018127$53.4 million
FY2019136$63.3 million
FY202081$25.4 million
FY202157$29.2 million
FY202275$39.8 million
FY202396$50.6 million
FY2024110$67.8 million
FY2025121$63.5 million
FY2026125$75.2 million

Most active SBA lenders

SBA 7(a): lenders by loans approved (the current holder of each loan, as SBA reports it)
LenderLoansDollars
KeyBank National Association111$55.3 million
Columbia Bank76$19.6 million
U.S. Bank, National Association75$9.8 million
Banner Bank60$20.0 million
GBC International Bank55$28.3 million

Where the loans are, by county

CountyLoans
KING427
PIERCE149
SNOHOMISH90
SPOKANE57
THURSTON45
KITSAP39
CLARK36
WHATCOM26
BENTON25
SKAGIT22

Source: U.S. Small Business Administration, 7(a) and 504 loan-level FOIA files (data.sba.gov), as of 2026-09-30; Loan Analytics loan-outcome cell SAP-WA-C34-7A.

Loan Analytics prepares the feasibility study a lender reads before it commits: for a full-service restaurant project in Washington, financed under SBA 7(a), SBA 504, USDA Business and Industry or a conventional bank loan. Tell us the project and the lender's deadline, and we reply with scope, timeline and fee.

Request Scope & Timeline

Start with the data.

Contact Us