SBA 504 Quick Service Restaurant Feasibility Study in Iowa
What SBA's own loan files show about SBA 504 lending to limited-service restaurant projects in Iowa, and what a feasibility study for an SBA 504 loan there has to test.
Nearly all franchised
Franchise brands account for 88.9% of Iowa's SBA 504 limited-service restaurant loans, which is the cell's defining metric and a share that leaves almost no room for independents. The file holds 36 approvals from FY2017 to FY2026 worth $19.9 million, a median loan of $512,500 that comes to 0.80x against restaurants elsewhere under 504, and a notably tight central half, from $335,500 to $573,750, reflecting standardized buildings.
Rank, lenders and counties
Iowa stands 17 among states for the class and quick service restaurants hold 2 of 39 in Iowa's asset list. Two development corporations hold the loans in the table: Iowa Business Growth Company with 19 loans and $10.9 million, and Siouxland Economic Development Corporation with 11 loans and $4.9 million. Polk County leads with 6 loans, Story follows with 5, and Johnson, Woodbury and four more counties show smaller counts, headed by 3 each for Johnson and Woodbury.
A spike and a pause
Approvals jumped to 14 in FY2022 with $8.8 million, a year that dwarfs the rest, then fell to 3 in FY2023, none in FY2024, and one each in FY2025 and FY2026. Iowa cancellations reach 20.6% of the earlier approvals, and the number holds once undisbursed loans are counted. Repayment cannot be judged, since no charge-off rate prints for lack of early funded loans.
What an Iowa restaurant study must test
With a franchise model dominant, the study should start from the brand's disclosed unit economics and then replace its averages with local facts: traffic counts, daytime workers, competing drive-throughs and the sales a new unit would need. The 504 structure finances land, building and equipment, so site control, utilities and zoning belong at the front, along with the construction bid. The franchisor's site approval and required design standards drive cost, and the plan should show whether the $512,500 median is a reasonable benchmark for this build. Winter weather may soften walk-in sales, and the monthly model should show it. Debt service must be covered with payments for the whole financed package, and the appraisal should test what another restaurant operator or a different use could pay for the building. The high franchise share also asks the study to show the operator's experience and the brand's support.
SBA 504 limited-service restaurant loans in Iowa
| Loans approved, FY2017 to FY2026 | 36 |
|---|---|
| Gross dollars approved | $19.9 million |
| Median loan | $512,500 |
| Middle half of loans, from | $335,500 |
| Middle half of loans, to | $573,750 |
| Franchise share of loans | 88.9% |
| Rank among states for SBA 504 limited-service restaurant loans, by number of loans | 17 |
| Rank of limited-service restaurant among classes in Iowa | 2 of 39 |
| Median loan against the national SBA 504 median for the class | 0.80x |
Cancellation and charge-off
| Cancelled after approval, FY2017 to FY2024 approvals (a floor) | 20.6% |
|---|---|
| The same, counting loans still undisbursed as cancelled (a ceiling) | 20.6% |
| Charged off to date, FY2017 to FY2021 disbursed loans (a floor) | not reported: fewer than 30 loans in the cohort |
Both rates are floors. SBA withholds the status of open loans, so a loan counts as charged off only once SBA reports it; a rate needs at least 30 loans in its cohort and is otherwise not reported.
SBA 504 limited-service restaurant loans approved in Iowa, by fiscal year
| Fiscal year | Loans | Dollars |
|---|---|---|
| FY2017 | 2 | $900,000 |
| FY2018 | 3 | $899,000 |
| FY2019 | 2 | $448,000 |
| FY2020 | 3 | $1.1 million |
| FY2021 | 7 | $2.8 million |
| FY2022 | 14 | $8.8 million |
| FY2023 | 3 | $2.9 million |
| FY2024 | 0 | $0 |
| FY2025 | 1 | $1.5 million |
| FY2026 | 1 | $566,000 |
Most active SBA lenders
| Lender | Loans | Dollars |
|---|---|---|
| Iowa Business Growth Company | 19 | $10.9 million |
| Siouxland Economic Development Corporation | 11 | $4.9 million |
Where the loans are, by county
| County | Loans |
|---|---|
| POLK | 6 |
| STORY | 5 |
| JOHNSON | 3 |
| WOODBURY | 3 |
| BLACK HAWK | 2 |
| CERRO GORDO | 2 |
| CLAY | 2 |
| DALLAS | 2 |
| LINN | 2 |
| BOONE | 1 |
Source: U.S. Small Business Administration, 7(a) and 504 loan-level FOIA files (data.sba.gov), as of 2026-09-30; Loan Analytics loan-outcome cell SAP-IA-C35-504.
Related feasibility study pages
- Iowa feasibility study company
- Limited-service restaurant feasibility study and SBA loan data
- Quick Service Restaurant Feasibility Study in Iowa
- SBA 504 Quick Service Restaurant Feasibility Study
- SBA 7(a) Quick Service Restaurant Feasibility Study in Iowa
- Feasibility studies for SBA 7(a) and 504 loans
- SBA 504 Quick Service Restaurant Feasibility Study in California
- SBA 504 Quick Service Restaurant Feasibility Study in Florida
- SBA 504 Quick Service Restaurant Feasibility Study in Illinois
- SBA 504 Quick Service Restaurant Feasibility Study in Texas
- SBA 504 Quick Service Restaurant Feasibility Study in Arizona
- SBA 504 Quick Service Restaurant Feasibility Study in Minnesota
- SBA 504 Hotel Feasibility Study in Iowa
- SBA 504 Child Care Center Feasibility Study in Iowa
Loan Analytics prepares the feasibility study a lender reads before it commits: for a limited-service restaurant project in Iowa, financed under SBA 7(a), SBA 504, USDA Business and Industry or a conventional bank loan. Tell us the project and the lender's deadline, and we reply with scope, timeline and fee.
Request Scope & Timeline
Start with the data.
Contact Us